Labels:text | electronics | screenshot | display | font OCR: "SKILLET" MEATLOAF 1 4 pounds lean ground beef ' finely chopped green pepper 2 tsp prepared mustard 1 tablespoon catsup 1 envelope dried onion soup 2 tablespoons worschsteshire 1 stalk finely chopped celery sauce (optional ) 1 4 cups oats or crumbled 1 4 tsp salt or garlic salt corn flakes 3 eggs 2 tablespoons oil or shortening STEP 1. COMBINE ALL INGREDIENTS LISTED ABOVE EXCEPT THE 2 tablespoons oil or shortening IN A LARGE BOWL. STEP 2. THOROUGHLY MIX UNTIL ALL INGREDIENTS ARE BLENDED WELL. STEP 3. HEAT THE 2 tablespoons oil or shortening IN A DEEP SKILLET OR LARGE SAUCEPAN OVER HIGH HEAT UNTIL VERY HOT. Continued. .. EEN>
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